By treating non-alcoholic drinks with the same creativity and care as their signature cocktails, Upper Union has positioned itself as a must-visit for those who want a refined night out without the morning-after regret.
With his extensive wine knowledge, it’s hard to believe that Tongai didn’t start his career in wine. When he arrived in Cape Town, his career had been in logistics and alcohol distribution.
This winter, Upper Union is bringing back its Neighbourhood Lunch menu. Chef Amori Burger and her team have created a flavour-forward lunch experience that’s light, vibrant, and made for sharing moments.
Upper Union invites you to enjoy the moment. To escape, indulge and connect around good food, fine wines and bespoke cocktails. It is an experience to be shared.
